A traditional way of preserving duck that really packs in the flavour.
Fancy getting adventurous with turkey? Try hot smoking it!
With a few twists up its sleeve, our horseradish beef scotch egg takes a snack-food classic up a notch
A moreish, sticky treat that combines delicious pork sausages with a spiced honey glaze.
Rich goose breast and sweetly fruity blackcurrant liqueur? What an excellent idea.
Forget shop-bought sauces – we've taken ketchup up to the next level and you'll be hard-pressed to find better.
Pork belly is a must for Christmas, but don't forget to stuff it with delicious stuffing!
A simple dinner made extra special with yummy stuffing
An amazing and alternative feast for this Christmas!
A lot of time has been taken to grow this amazing piece of meat so we want to help you cook it perfectly
All the flavour of a whole roast chicken with the easiest possible carving
The easiest cut of turkey to cook and carve
Coombe Farm Organic
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