Pair our sublime leg of lamb with wild garlic salsa verde for a different take on the classic Easter dish.
Mexican inspired tacos using our slow-cooked diced stewing steak.
We think the offal is the best bit, this deliciously comforting recipe makes the most of tender ox cheeks.
Delicious Heritage Pizza from Sharpham Park
A British classic, mouth-watering beef fillet wrapped in buttery pastry recipe
An indulgent favourite comes bursting to life in this luxurious recipe - everyone loves a good toad in the hole
A hearty Autumnal ragu
Chicken Enchiladas, a classic Mexican dish of soft flour tortillas filled with a mildly spicy chicken and bean mix, topped with a rich passata sauce and bubbly cheddar cheese. A real family favourite.
One of the nations favorite recipes, using wholesome ingredients to deliver a delicious midweek treat.
A simple but delicious roast from James Whetlor
James Whetlor Shares with us a Cabrito recipe
Make it extra hot with the optional sauce recipe