Organic Smoked PaprikaAn earthy and pungent way to add an exotic flavour to your cooking
Organic Smoked Paprika
An earthy and pungent way to add an exotic flavour to your cooking
Organic smoked paprika is a versatile secret weapon every cook should have to hand. It's made from peppers that have been smoked, dried and crushed, resulting in a really complex, layered flavour. It's smoky, yes, but with a sweet-edged kick of heat that's well rounded and deep. Use it in everything from homemade sausages to North African tagines or traditional Hungarian beef goulash.
Simply sprinkled over a tray-bake of chicken thighs, peppers and red onions, organic smoked paprika has a transformative effect. Or mix it with greek yoghurt, crushed garlic and lemon juice to make an earthy dressing for a salad of roast pumpkin.
Coombe Farm Organic
is rated 4.73 stars by Reviews.co.uk based on 1784 merchant reviews
4.73 / 5 Rating
Absolutely lovely! Tastes the way meat should taste. The Customer Service is second to none. Highly recommended!!
I need to drink bone broth for my MS and was really pleased to find this delicious variety by Coombe Farm Organic. I’ve been drinking them like tea and they are really lovely!
I recently broke my ankle very badly in two places and a friend recommended that I take bone broth to help the healing process. I’m a somewhat lazy vegetarian, but finding bone broth from an organic and ethical farm was extremely important to me. I take it every day and feel with each sip the goodness and care with which it has been prepared.