Organic Chicken Legs
Versatile and really meaty – perfect for a mini roast
Including both the chicken thigh and chicken drumstick, Coombe Farm Organic chicken legs are a great way to enjoy the taste of our delicious free-range chicken without having to roast a whole bird. This is a substantial cut that's really meaty and flavoursome. Cooking the leg with the bone in and skin on ensures the meat stays moist and delicious. The added bonus is, of course, the crackling crispy skin – the ultimate cook's treat.
- Delivered frozen
- 2 x 250g, Serves 2
We believe free range and organic is the only way to rear chickens. Animal welfare is central to our philosophy so our birds live active, outdoor lifestyles with freedom to behave as chickens should. The liberty to peck, graze, scratch, flap and run means our birds live happily together with the minimum of stress. Exercise is good for the birds and it also means the meat they produce has character and distinctive texture.
- Supplied: Insulated box at -18°C
- Freezing: Will arrive frozen, use by best before date on packaging
- Defrosted: Store between 0 - 5°C and use within 2 - 3 days
Delivery
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We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.
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We can deliver to you Tuesday to Saturday.
We will pick, pack and deliver your box the day you have requested.
For every order, we'll send you a text message on the morning it is due to be delivered.
Our courier will leave it in your requested safe place if you would prefer a contactless delivery.
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We have a minimum order of £40.
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The delivery charge is £5.
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No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.
Our couriers will send you a text message or email, which ever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.
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Our products will stay frozen at the same temperature for up to 40 hours. Simply put them in your freezer after delivery or in your fridge if you want to defrost them and use them within the next few days.
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At Coombe Farm we believe in sustainability. And we live it. Regarding our packaging:
Eco-friendly
Your delivery box is made of 100% recycled paper and is 100% recyclable.
Delivered Frozen
To keep your order frozen we use ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or simply snip, empty the water and pop in your plastic recycling.Sustainably Insulated
We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.
Product FAQs
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We deliver our organic produce Tuesday – Saturday and you will be able to choose your preferred delivery day at checkout. The delivery charge is £5.
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Freezing is the most natural way of preserving food. And as here at Coombe Farm Organic we believe in slow-grown, healthy food, a form of preservation that doesn’t need artificial additives gets a big tick from us.
We use blast freezing to preserve all of our meat products. It’s done at the point of butchery, to temperatures of -26°C. This locks in all the freshness, flavour and nutritional value and means you get the longest possible shelf life at home once you’ve defrosted it.
It also guarantees it will arrive with you in tiptop condition - confidently delivering fresh meat would be much more challenging.
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All of our meat is butchered in our in-house butchery by our small team. This means we have full control of what is cut and also means that we can accommodate more requests from our customers.
You will find any product ingredients on the relevant product pages.
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Can't Find the Answer?
If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.
Roasting whole organic chicken legs is ideal if you're cooking for one or two. Dry the skin and season it well before roasting in a medium hot oven for 45 minutes or so, until the juices in the thigh run clear. Let the meat rest for about 15 minutes before serving with classic creamy bread sauce, crispy roast potatoes and seasonal greens. To add some extra flavour before roasting, marinate the legs overnight in a mixture of olive oil, garlic, Dijon mustard, runny honey and parsley. The brown meat of organic chicken legs is also delicious with punchy North African or Middle Eastern flavours – rubbing the skin with Baharat spice mix before roasting brings aromatic warmth and a little twist of the exotic.
Reviews & ratings
MJ Wallis
good tasty robust chicken meat good tasty robust chicken meat
Posted 1 week ago
Martina Kovacova
Omg, haven't seen such big sporty chicken legs since my grandmas Sunday lunch which was long time ago. She had chickens in her garden. So tasty and I'm not worried to eat the roasted skin either. Yum Omg, haven't seen such big sporty chicken legs since my grandmas Sunday lunch which was long time ago. She had chickens in her garden. So tasty and I'm not worried to eat the roasted skin either. Yum
Posted 3 weeks ago
Jane Sinton
Very tasty. I roasted 3 of them on a bed of veg and made chicken soup for my sick daughter with one. Both dishes were absolutely lovely. Very tasty. I roasted 3 of them on a bed of veg and made chicken soup for my sick daughter with one. Both dishes were absolutely lovely.
Posted 3 weeks ago
elizabeth webb
Delicious, organic with lovely flavour. Delicious, organic with lovely flavour.
Posted 1 month ago
Diane Gray
Very tender Very tender
Posted 1 month ago
Pat Hilton
As above As above
Posted 4 months ago
Barbara Jackson
Very tasty and good sized legs Very tasty and good sized legs
Posted 8 months ago
Abigail McWhinney
Posted 9 months ago
Jennifer Bishop
Have these quite often for a mid week meal. Flavoursome and substantial Have these quite often for a mid week meal. Flavoursome and substantial
Posted 11 months ago
Tanya Lawrence
Lovely taste Lovely taste
Posted
Andrea Finney
Good meat. Only slight issue was that it took much longer to cook than indicated. Good meat. Only slight issue was that it took much longer to cook than indicated.
Posted
BEVERLEY KING
Fabulous size and full of flavour. I always buy these! Fabulous size and full of flavour. I always buy these!
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Paula Oldershaw
Beautiful meats best I've tasted, really fresh & healthy , packed brilliantly too highly recommended Beautiful meats best I've tasted, really fresh & healthy , packed brilliantly too highly recommended
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Tayo Aladejebi
Posted
michelle chatkevicius
I am a huge fan of these Legs! The cook up beautifully for 4 portions, especially when slow cooked. I like to make lots of tagines with them, because you get more for your money. Also save the bones for bone broth! I am a huge fan of these Legs! The cook up beautifully for 4 portions, especially when slow cooked. I like to make lots of tagines with them, because you get more for your money. Also save the bones for bone broth!
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Anne Waddington
These are delicious and a perfect size. The taste and texture are from childhood- the real thing! These are delicious and a perfect size. The taste and texture are from childhood- the real thing!
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Bill McCairns
Very tasty. A very good size. Very tasty. A very good size.
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Jennie Sargent
delighted and much larger than I thought they would be. I ordered 7 packs and off to order some more delighted and much larger than I thought they would be. I ordered 7 packs and off to order some more
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Lucy Adams
Great price for what is essentially a leg and thigh together in one piece! The skin goes nice and crispy too. Great price for what is essentially a leg and thigh together in one piece! The skin goes nice and crispy too.
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Deborah O
Fresh Uncontaminated and Tasty. Fresh Uncontaminated and Tasty.
Posted
Laura Karina Buschbacher
Posted
Alexandra Felce
Nice quality meat, only wish the skin wasn't so thick that it's hard to crisp it up even with salt. Nice quality meat, only wish the skin wasn't so thick that it's hard to crisp it up even with salt.
Posted
Calistar
Looked and tasted like quality chicken, such a difference to chicken in usually buy. Very pleased! Looked and tasted like quality chicken, such a difference to chicken in usually buy. Very pleased!
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Jane
These were really good...I cooked them with spring onions and fennel. Recommended. These were really good...I cooked them with spring onions and fennel. Recommended.
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Rachel
Very generous sized legs, was impressed with value for money with this product compared with other suppliers of organic chicken. They were delicious slow cooked for a couple of hours in casserole. Very generous sized legs, was impressed with value for money with this product compared with other suppliers of organic chicken. They were delicious slow cooked for a couple of hours in casserole.
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Stuart
Superb flavour. How chicken should taste! Simply roast in the oven and use the bones for bone broth. Superb flavour. How chicken should taste! Simply roast in the oven and use the bones for bone broth.
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Annelie
Good quality Good quality
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Michele
Chicken legs were delicious, haven't tried the rest of the meat just yet. Chicken legs were delicious, haven't tried the rest of the meat just yet.
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