Cut from what's promisingly known as the 'best end of neck', organic lamb cutlets really are a refined cut – you can't help but feel elegant when eating them. The 'best end' is really the first eight ribs (nearest the head). These are the ribs that would make up a rack of lamb and become cutlets when separated. The mean is very tender and juicy, with just a little bit of the distinctively flavoured fat that lets you know you're eating really good lamb. With a texture similar to the loin, the grain is smooth and fine.
When eating meat that's best cooked quickly, such as our organic lamb cutlets, you want to know that it has come from a healthy animal and reliable source. All of our sheep are organic, grass-fed and fully free range. We use medication only when necessary as we know that the lifestyle our animals lead allows them to develop strong natural immune systems.
We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.
We can deliver to you Tuesday to Saturday.
We will pick, pack and deliver your box the day you have requested.
For every order, we'll send you a text message on the morning it is due to be delivered.
Our courier will leave it in your requested safe place if you would prefer a contactless delivery.
We have a minimum order of £40. There is no minimum order value or delivery charge if you collect from our farm shop
Our Standard Delivery Charge is £3.95 (Tuesday to Saturday). There is Free Delivery on Orders Over £90, Recieve your order Before 12pm for £6.95
No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.
Our couriers will send you a text message or email, which ever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.
Our products will stay frozen at the same temperature for up to 40 hours. Simply put them in your freezer after delivery or in your fridge if you want to defrost them and use them within the next few days.
At Coombe Farm we believe in sustainability. And we live it. Regarding our packaging:
Your delivery box is made of 100% recycled paper and is 100% recyclable.
To keep your order frozen we use ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or simply snip, empty the water and pop in your plastic recycling.
We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.
We deliver our organic produce Tuesday – Saturday and you will be able to choose your preferred delivery day at checkout. The delivery charge is £3.95.
Freezing is the most natural way of preserving food. And as here at Coombe Farm Organic we believe in slow-grown, healthy food, a form of preservation that doesn’t need artificial additives gets a big tick from us.
We use blast freezing to preserve all of our meat products. It’s done at the point of butchery, to temperatures of -26°C. This locks in all the freshness, flavour and nutritional value and means you get the longest possible shelf life at home once you’ve defrosted it.
It also guarantees it will arrive with you in tiptop condition - confidently delivering fresh meat would be much more challenging.
All of our meat is butchered in our in-house butchery by our small team. This means we have full control of what is cut and also means that we can accommodate more requests from our customers.
You will find any product ingredients on the relevant product pages.
Can't Find the Answer?
If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.
Cooking your lamb cutlets really couldn't be easier – even a simple approach will yield impressive, stylish results. Our cutlets come French trimmed, meaning the skin and meat has been carefully removed from the bones, so they're easy to pick up and eat with your fingers. To cook, season both sides of the cutlets and sear in a smoking hot pan for no more than a minute or two each side. They should be heated through but still pink. Allow to rest for a few minutes before serving with a rich, well-reduced red-wine sauce and some sweet, smooth celeriac puree.
Reviews & ratings
Used them in the most basic of lamb casseroles, used the last of the potatoes (we are still not going out), some carrots, whole shallots, parsley and rosemary from the garden and stock, cooked on low for 2 hours. ABSOLUTELY DELICIOUS. Full of...Used them in the most basic of lamb casseroles, used the last of the potatoes (we are still not going out), some carrots, whole shallots, parsley and rosemary from the garden and stock, cooked on low for 2 hours. ABSOLUTELY DELICIOUS. Full of flavour. Yum. Recommend.
Posted 2 months ago
Delicious with Prosecco,redcurrant jelly & Rosemary. Delicious with Prosecco,redcurrant jelly & Rosemary.
Posted 2 months ago
Posted 2 months ago
Lovely cuts of lamb from a lamb lover!!!Lovely cuts of lamb from a lamb lover!!!
Posted 3 months ago
Posted 3 months ago
Lovely quality. Great taste Lovely quality. Great taste
Posted 4 months ago
Posted 5 months ago
Tried lamb cutlets for the first time. Delicious!Tried lamb cutlets for the first time. Delicious!
VERY TASTY AND SOFT AND MOREISH COULD HAVE BEEN LIDDL THICKER BUT TASTE YUMMY VERY TASTY AND SOFT AND MOREISH COULD HAVE BEEN LIDDL THICKER BUT TASTE YUMMY
Coombe farm organic lamb cutlets are excellent! They are only a couple of mouthfuls each, but what I received exactly matches the description on the product page: “They have a fantastic taste, tenderness and only take a few minutes to...
Coombe farm organic lamb cutlets are excellent! They are only a couple of mouthfuls each, but what I received exactly matches the description on the product page: “They have a fantastic taste, tenderness and only take a few minutes to cook.”
Really amazing lamb flavour and juicy tenderness! Delicious.
Delicious and fresh will order againDelicious and fresh will order again
Delicious and good value.Delicious and good value.
Coombe Farm Organic
is rated 4.74 stars by Reviews.co.uk based on 3154 merchant reviews
4.74 / 5 Rating
I think this Company have opened up the UK for organic meat. There are no hidden charges and the service is amazing considering the location of CFO in UK. I like eating meat from animals not destined for Induustrial sale and CFO open up a chance for all of us anywhere in UK to share that ideal. Thanks also to DPD who are exemplary in their delivery standard.
Quick delivery, very well packed. I haven't eaten the bone broths yet but I am looking forward to eating them once I've had my baby as part of my postpartum recovery :)
Wonderful service excellent delivery and communication. Good organic produce.