Crispy skin and succulent meat – an all-time family favourite for good reason
Perfect for every occasion from picnics to buffets, quick suppers to leisurely barbecues, Coombe Farm Organic Chicken Drumsticks are the ultimate in versatility. Taken from the top of the chicken's leg, our drumsticks are meaty and full of flavour. They're the ideal cut for those who prefer the bite and taste of brown meat. Whether your recipe calls for fast or slow cooking, drumsticks are a great value cut and never fail to deliver on flavour.
At Coombe Farm Organic we're committed to animal welfare. Our poultry is always free range, reared in an organic system with the highest standards of husbandry. When they're out and about in the fields, chickens exhibit a number of natural behaviours: grazing on greenery, chasing bugs, running and flapping, taking dust baths. Having the space ability to do this keeps a flock happy and minimises stress and aggression. And lots of activity builds strong skeletons with robust muscles, both of which result in the very best quality meat.
We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.
We can deliver to you Tuesday to Saturday.
We will pick, pack and deliver your box the day you have requested.
For every order, we'll send you a text message on the morning it is due to be delivered.
Our courier will leave it in your requested safe place if you would prefer a contactless delivery.
We have a minimum order of £40.
The delivery charge is £5.
No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.
Our couriers will send you a text message or email, which ever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.
Our products will stay frozen at the same temperature for up to 40 hours. Simply put them in your freezer after delivery or in your fridge if you want to defrost them and use them within the next few days.
At Coombe Farm we believe in sustainability. And we live it. Regarding our packaging:
Your delivery box is made of 100% recycled paper and is 100% recyclable.
To keep your order frozen we use ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or simply snip, empty the water and pop in your plastic recycling.
We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.
We deliver our organic produce Tuesday – Saturday and you will be able to choose your preferred delivery day at checkout. The delivery charge is £5.
Freezing is the most natural way of preserving food. And as here at Coombe Farm Organic we believe in slow-grown, healthy food, a form of preservation that doesn’t need artificial additives gets a big tick from us.
We use blast freezing to preserve all of our meat products. It’s done at the point of butchery, to temperatures of -26°C. This locks in all the freshness, flavour and nutritional value and means you get the longest possible shelf life at home once you’ve defrosted it.
It also guarantees it will arrive with you in tiptop condition - confidently delivering fresh meat would be much more challenging.
All of our meat is butchered in our in-house butchery by our small team. This means we have full control of what is cut and also means that we can accommodate more requests from our customers.
You will find any product ingredients on the relevant product pages.
Can't Find the Answer?
If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.
The hearty flavour of our organic chicken drumsticks makes them the perfect partner for rich or spicy accompaniments. Marinate them overnight with some runny honey, soy sauce, garlic, ginger and chilli, then oven cook them for about half an hour until sticky and starting to char. For a taste of the deep south, coat the drumsticks in seasoned flour spiked with Cajun spice mix then bake until tender and sizzling. Alternatively, for a comforting Mediterranean casserole, slow cook the drumsticks with chicken stock, chopped tomatoes, olives and chorizo, not forgetting plenty of aromatic woody herbs.
Reviews & ratings
Posted 1 month ago
Jens Erik Koppernaes
Posted 2 months ago
These are really beautiful. Made a rizzotto and it was absolutely delicious. These are really beautiful. Made a rizzotto and it was absolutely delicious.
I ordered it every week. The taste is amazing and can't be compared to any conventional meat bought in store! Highly recommend it!I ordered it every week. The taste is amazing and can't be compared to any conventional meat bought in store! Highly recommend it!