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Organic Beef & Smoked Garlic Salami A truly special product from world class charcuterie experts Rare and Pasture

Organic Beef & Smoked Garlic Salami

A truly special product from world class charcuterie experts Rare and Pasture

It’s simply flavoured with smoked garlic, salt and pepper and a little organic pork fat for a soft, yielding texture. Our expert charcuterie producer smoke the garlic themselves naturally over beech and apple wood. Delicious. Can be enjoyed hot or cold, but best served at room temperature. We'll be pairing ours with goats cheese, prunes, sweet pickled peppers and cornichons, washed down with a hearty red wine.  

The beef comes from pedigree English Longhorn and Beef Shorthorn cattle, raised on Fowlescombe Farm in Devon.  The farm is Pasture-for-Life certified, meaning the cattle eat grass and silage exclusively, with no cereal supplements. This allow these historic breeds to grow slowly and naturally, producing beef of exceptional quality.

  • Delivered frozen
  • 185g

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Ingredients: Beef (160g used in 100g of finished product), Pork fat, *Salt, Garlic, Black Pepper, Rosemary, Natural Casing, Sea Buckthorn (Antioxidant), *Sodium Nitrite (Preservative).

Asterix (*) Denotes Non-Organic Ingredients. See Allergens in Bold.       

Nutritionals per 100g: Energy: 1317 kJ / 315 kcal | Fat: 24g | of which saturates: 14g | Carbohydrates: 1g | of which sugars: 1 g | Protein: 20g | Salt: 4.1g 

  • Supplied: Insulated box at -18°C
  • Freezing: Will arrive frozen, use by best before date on packaging
  • Defrosted: Store between 0 - 5°C and use within 3-5 days



  • We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.

  • We can deliver to you Tuesday to Saturday.

    We will pick, pack and deliver your box the day you have requested.

    For every order, we'll send you a text message on the morning it is due to be delivered.

    Our courier will leave it in your requested safe place if you would prefer a contactless delivery.

  • We have a minimum order of £40. There is no minimum order value or delivery charge if you collect from our farm shop

  • Our Standard Delivery Charge is £4.95 (Tuesday to Friday). There is Free Delivery on Orders Over £100, Recieve your order Before 12 pm for £8.95. Saturday Delivery is £7.95

  • No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.

    Our couriers will send you a text message or email, whichever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.

  • Our products will stay frozen at the same temperature for up to 40 hours. Simply put them in your freezer after delivery or in your fridge if you want to defrost them and use them within the next few days.

  • At Coombe Farm we believe in sustainability. And we live it. Regarding our packaging:

    natural materials


    Your delivery box is made of 100% recycled paper and is 100% recyclable.


    natural materials

    Delivered Frozen

    To keep your order frozen we use ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or simply snip, empty the water and pop in your plastic recycling.


    Sustainably Insulated

    We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.


  • You can cancel your order within two hours after your online purchase. We can not cancel an order after this period.

    We hope that you enjoy our products. But if for any reason you are unhappy, please let us know why within 28 days of delivery, by sending us the batch number and the reason why you are disappointed with the product. Do not throw the product away as we may need to recall it to confirm the problem.

    As your product is perishable, you will not be asked to return it for us for re-selling.

    When we have looked at the evidence, we will then consider reimbursing you by means of a credit for a future order or resending the product. We will do our very best to respond as quickly as possible and try to resolve it.

    Email to: [email protected], phone: 01460 279509

Product FAQs

  • Delivery costs £4.95, Tuesday - Friday or is free for orders over £100. Saturday delivery is £6.95, If you need your order before 12 pm on your selected delivery date please select our Pre 12 pm option, there is an additional charge for this service, (Weekday's £7.95 & Saturday £9.95)

    Click and Collect is free.


  • Charcuterie is made using cuts of meat that are firstly cured in a dry mix of sugar, salt, herbs and spices before being hung in a dry area allowing all the moisture to be drawn out of the meat.    

  • We recommend you store your charcuterie in the refrigerator where they will be at hand to pep up any pasta recipe  

    You will find any product ingredients on the relevant product pages.


    Can't Find the Answer?

    If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.

Defrost fully in the fridge before eating. Slice thinly and serve at room temperature. 

As part of a platter, this salami pairs well with goats cheese, prunes, sweet pickled peppers and cornichon. Alternatively serve on its own with a glass of meaty red wine.