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On the Block: Organic Duck Legs

14/08/19 Article

On the Block: Organic Duck Legs

Packed with distinctive flavour and robustly...

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Hints and Tips to tackle Butchery at Home

12/08/19 Article

Hints and Tips to tackle Butchery at Home

In a day and age where we’d like to save...

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Cooking Over Charcoal And Wood

05/08/19 Article

Cooking Over Charcoal And Wood

When it comes to cooking over fire, the fuel...

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Go Gluten-Free With Our Sausages And Burgers

24/07/19 Article

Go Gluten-Free With Our Sausages And Burgers

As we all strive to get more of a handle on...

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Hygge: What's it all about?

22/07/19 Article

Hygge: What's it all about?

You’ve very likely heard the word...

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How to BBQ

04/07/19 Article

How to BBQ

The term bbq was often associated with a small...

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Foraging

03/07/19 Article

Foraging

Foraging for most of us started as children...

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On the Block: Rack of Lamb

12/06/19 Article

On the Block: Rack of Lamb

Here at Coombe Farm Organic, we love the really...

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A Good Gut Feeling

29/05/19 Article

A Good Gut Feeling

When did you last think about what was actually going on in your gut?

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On the Block: Lamb Saddle Fillet

21/05/19 Article

On the Block: Lamb Saddle Fillet

When you want to do something special that’ll deliver on flavour and texture without demanding complicated prep, lamb saddle fillet is a persuasive candidate.

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The Low - Down on Offal

21/05/19 Article

The Low - Down on Offal

Offal (a slightly unfortunate word, we can probably all agree) is an umbrella term for the meats than come from the internal organs of animals after they’re butchered.

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Spring Brings New Lambs to Coombe Farm

21/05/19 Article

Spring Brings New Lambs to Coombe Farm

Spring is finally here, bringing with it fresh grass, bursting buds and lots and lots of new lambs.

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Categories

Featured Articles

14/08/19

Article
On the Block: Organic Duck Legs
On the Block: Organic Duck Legs

12/08/19

Article
Hints and Tips to tackle Butchery at Home
Hints and Tips to tackle Butchery at Home

05/08/19

Article
Cooking Over Charcoal And Wood
Cooking Over Charcoal And Wood

24/07/19

Article
Go Gluten-Free With Our Sausages And Burgers
Go Gluten-Free With Our Sausages And Burgers